AHU Heat Recovery Selection Calculation: A Step-by-Step Method

Step 1 – Known airflow Start with the supply/exhaust airflow Q (m3/h). For balanced AHUs, Q_supply approx Q_exhaust. Step 2 – Temperature difference Find the outdoor design temperature T_out and the exhaust (room return) temperature T_exp. The available temperature lift is DeltaT = T_exp – T_out. Step 3 – Effectiveness Choose an effectiveness epsilon (typical […]

Supermarket Heat Recovery: Refrigeration + Ventilation

Two loads, one building Supermarkets and big-box retail bleed energy in two ways: refrigeration rejects heat constantly, while fresh-air ventilation (bakery, deli, entrances) demands conditioning. Heat recovery bridges them. Ventilation recovery Exhaust from the sales floor is warm and can pre-heat incoming make-up air in winter via a rotary wheel or plate exchanger. In cooling […]

Pharmaceutical and Cleanroom Exhaust Heat Recovery

Pharmaceutical plants and cleanrooms move huge volumes of HEPA-filtered air. Codes generally forbid recirculating exhaust that may carry contaminants, but the energy in that air can still be recovered using physically separated exchangers. Why Separation Is Mandatory GMP and HVAC codes require exhaust from containment areas to be discharged, not reused. Cross-contamination could compromise product […]

상업 주방 열회수

Commercial kitchens run powerful hoods that throw away large amounts of hot, greasy air. Replacing it with conditioned make-up air is a major cost. Kitchen heat recovery captures the sensible heat while keeping grease and smoke out of the supply. Why Separation Matters in Kitchens Exhaust carries grease aerosol and odors, so any recovery device […]

Heat Exchanger Cleaning and Maintenance Guide

Heat recovery equipment only delivers its rated savings if it stays clean. Dust, grease, and moisture film raise pressure drop and lower effectiveness. A simple maintenance plan protects the investment. General Inspection Schedule Environment Inspect Clean Clean office air Every 6 months Annually Dusty / industrial Quarterly When dP +15-20 % Greasy (kitchen, booth) Monthly […]

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